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WEDDING PLANNER
EAGLE RIDGE RESORT & SPA
Caprese Salad GF
Sliced Fresh Tomatoes, Buffalo Mozzarella,
Fresh Basil, Balsamic Vinegar & Olive Oil
Eagle Ridge Salad GF
Delicate Greens, Sliced Pear, Dried Cranberries, Pine
Nuts, Gorgonzola Cheese, Garlic Balsamic Vinaigrette
Prosciutto Wrapped Pork Loin
with Port and Pear Reduction $115
Marinated Caribbean Grilled Chicken
with Pineapple Salsa and Sweet n Sour
Glaze $115
Tournedos of Beef Tenderloin Stroganoff
with Mushrooms, Onions, and
Stroganoff Sour Cream Sauce $125
Chateaubriand with Caramelized Onions
and Boursin Cheese Sauce $125
Peppercorn Crusted Strip Sirloin with
Brandy Cream Reduction $125
solo entrée*
Seared Salmon in Chamomile Crust
with Citrus Butter Sauce
$115
Chicken Romesco with Roasted Red
Pepper Tomato Cream
$115
duets
Chateaubriand and Chicken Romesco with
Caramelized Onions
, Boursin Cheese Sauce and
Roasted Red Pepper and Tomato Cream Sauce
$125
Seared Scallops and Petite Filet Mignon Tomato
Cream and Béarnaise $125
choice of soup or salad
Signature Smoked Corn and Sausage Chowder
Lobster Bisque with Brandy Cream
Illinois Mushroom Soup with Herb Creme Fraiche
Tomato Basil Soup
Spinach Salad GF
Fresh Spinach Leaves, Crispy Bits of Bacon, Red Onion
Rings, Fresh Strawberries, Poppy Seed Dressing
*Package pricing is based on entrée selections.
*Gluten Free & Vegan/Vegetarian options available.
formal plated dinner
*If more than one entrée choice is selected, the
highest priced entrée will apply to all entrées.
*Please choose (2) solo or (1) duet entree
*Entrees include choice of one starch and vegetable medley
All prices are per person. A 22% service charge and applicable sales tax will be added to package price.
children’s selection Served with French Fries and Milk
Chicken Tenders OR Cheeseburger
Jello Salad
Children ages 4–12: $31 Under age 4: Complimentary
Sauteed European Zander with Fresh Cilantro
Lime Cream $125