August 2023 — 2
Learn more about the Nutrition Facts label at: www.FDA.gov/NutritionFactsLabel
Why Are Added Sugars Listed on the
Nutrition Facts Label?
The Dietary Guidelines for Americans recommends limiting calories from added sugars to less than
10 percent of total calories per day. For example, if you consume a 2,000 calorie daily diet, that
would be 200 calories or 50 grams of added sugars per day. Consuming too much added sugars can
make it difcult to meet nutrient needs while staying within calorie limits. Added sugars are listed on
the Nutrition Facts label so that you can make informed choices, based on your individual needs
and preferences.
How Are Added Sugars Listed on the
Nutrition Facts Label?
Labels for foods and beverages with added sugars list the number of grams and the percent Daily
Value (%DV) for added sugars within the Nutrition Facts label.
Having the word “includes” before added sugars on the label indicates that added sugars are
included in the number of grams of total sugars in the product.
For example, a container of yogurt with added sweeteners, might list:
This means that one serving of the product has 7 grams of added sugars and 8 grams of naturally
occurring sugars – for a total of 15 grams of sugar. The 7g of added sugars represents 14% of the
Daily Value for added sugars.
Exception: Labels on packages and containers of single-ingredient sugars and syrups
such as table sugar, maple syrup, or honey list the percent Daily Value for added sugars
within the Nutrition Facts label, and the gram amount per serving and %DV may be
included in a footnote. Single-ingredient sugars and syrups are labeled in this way so
that it does not look like more sugars have been added to the product and to ensure that
consumers have information about how a serving of these products contributes to the
Daily Value for added sugars and to their total diet.